Archive for the ‘Nom Nom Nom’ Category

Came across this one on Pinterest. Take two or three bananas, cut them up, smear peanut butter on them and cover with melted (I used dark) chocolate. Freeze for a few hours and enjoy!

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Grind up almonds, add unsweetened coconut, cumin, paprika, garlic powder and onion powder. Dip chicken breasts in egg wash. Drench the chicken in almond/coconut/spice mix. Cook in pan with a few tablespoons of coconut oil until done.

 

Well, it only took a few Friday nights (and one or two Saturday afternoons) for our new favorite BBQ place (Desert Magnolia) to recognize us when we came in. Mostly, they knew that Friday night was our cheat night so we were out looking for food! This is the massive combo I ordered one night. Yes, those are chicken nachos on bottom 🙂

I enjoyed the combo tremendously, but saw a paleo salad I had to try. Meet my new favorite meal (and I don’t even need to consider this a cheat!)

Chicken salad, paleo style.

I made the peanut butter cookie Larabar last week. Those were so delicious I decided to go digging for more “raw” recipes. I found these raw brownies (top) on Pinterest. Made them along with some oatmeal raisin bars (bottom).  YUM!

Three ingredients is all it takes to make this easy treat. Recipe can be found on the Gluten Free Blog.

Salmon on the grill, oven roasted butternut squash with mashed cauliflower (added fresh chopped thyme, rosemary, onions and garlic).

This was the first time I put sweet potatoes in with my scrambled eggs. Wow, topped it with some feta cheese. Also had turkey bacon and Ezekiel bread with strawberry chia seed jam (that I made!).

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